Emilio Hidalgo Hidalgo Pedro Ximénez is a rich and luscious dessert wine that hails from the Jerez region of Spain.This wine is made from the Pedro Ximénez grape variety, which is known for its high sugar content and ability to produce intensely sweet wines.
In the glass, Emilio Hidalgo Hidalgo Pedro Ximénez displays a deep, dark mahogany color, reminiscent of molasses. On the nose, it offers a captivating bouquet of dried fruits, such as raisins, figs, and dates, along with hints of caramel, toffee, and dark chocolate. These aromas are further enhanced by a touch of nuttiness, adding complexity to the wine.
On the palate, this Pedro Ximénez wine is unctuous and velvety, coating the mouth with its syrupy texture. The flavors mirror the aromas, with an explosion of dried fruits and sweet notes of caramelized sugar and honey. Despite its intense sweetness, there is a balancing acidity that prevents the wine from becoming cloying, providing a pleasant freshness to the overall profile.